Marble Rye Bread Machine Recipe
In a separate large bowl combine all purpose flour rye flour butter cocoa molasses salt and yeast.
Marble rye bread machine recipe. Remove and cool completely on a wire rack. By hand gradually stir in rye flour and enough of the remaining bread flour to make a firm dough. Looking for rye bread machine recipes. For the light rye dough combine yeast 1 cup bread flour salt sugar and caraway seeds.
Beat 3 minutes at medium speed. Select the grain setting and 2 pound loaf size. Add the molasses butter and 1 1 4 cups water. To prepare the light rye dough heat water to 115 f dissolve yeast and sugar in water.
Gradually add 1 cup water beating until a soft dough forms. In a large mixing bowl combine all of the ingredients except the cocoa rye flour mixture stirring until the dough comes together. Here is a great recipe for bread machine rye bread. This recipe is for a 2 lb bread loaf.
Place the bread in bake for 15 minutes reduce heat to 350 and bake for an additional 20 25 minutes until it has an internal temperature of 190 f or sounds hollow when tapped. Allow to proof for 5 minutes. Bring all ingredients to room temperature and add to bread machine baking pan in order suggested by manufacturer. Knead until smooth adding additional water or all purpose flour 1 tablespoon at a time if needed.
Select basic setting i use basic setting medium size light crust and push start. This bread is used for a variety of classic sandwiches such as the reuben sandwich ham cheese on rye etc. Mix in yeast mixture along with molasses and vegetable oil. Blend at low speed.
Stir together flours salt yeast and caraway seeds in the bowl of an electric mixer or another large bowl. Add to flour mixture. Turn out dough onto a lightly floured surface and knead dough until smooth and elastic about 10 minutes. Continue mixing increasing speed until dough comes together.
Meanwhile combine bread flour rye flour and salt in a large bowl or stand mixer.